How Long To Cook Pork Loin In Air Fryer (5 Step Easy Recipe)

This recipe for air fryer pork loin roast yields a crispy, golden crust on the outside with tender meat inside. But, how long to cook pork loin in air fryer? What is the recommended cooking temperature of pork loin?

Looking for an easy, delicious dish that can be enjoyed at any time? This air fryer pork loin roast is perfect! It only takes minutes to prepare, and it’s always a hit at gatherings or as a meal on its own.

Pork loin is a large cut of meat that can be served as a main dish or an appetizer. It’s great for feeding a crowd, and its fatty texture makes it perfect for cooking over medium-high heat.

When using an air fryer, you’ll get a crispy, golden crust on the outside with tender, juicy meat inside. This is definitely something to look forward to!

The air fryer pork loin is a simple cooking process that results in an amazing dish. If you’re looking for a great and easy dinner tonight to serve the whole family, air fryer pork loin is guaranteed to be a hit. 

Check out our popular air fryer recipes – potstickers, egg rolls, chicken nuggets and pizza.

cooked pork loin serving

Ingredients needed

Pork loin – This cut of meat can be found in the meat department of your local grocery store. This simple recipe uses a 3 lb pork loin.

Extra virgin olive oil – helps to further enhance and seal in the flavors and create a nice crust.

Seasonings – Italian seasoning, onion powder, garlic powder, kosher salt and pepper. One of the most popular ways to flavor pork roast is to use a seasoning mix. You can make your own, or use a store bought one.

1 teaspoon dried Italian seasoning

1/2 teaspoon onion powder

1/2 teaspoon garlic powder

1/2 teaspoon kosher salt

1/2 teaspoon black pepper

 

How To Make Air Fryer Pork Loin

STEP 1: 

To preheat your air fryer, set the temperature to 370 degrees Fahrenheit for 5 minutes.

 

STEP 2: 

In a small bowl, whisk together the seasonings. Cut off any excess fat and pat dry pork loin with paper towels.

To season the pork, mix together Italian seasoning, garlic powder, onion powder, salt and pepper. Pierce the pork with a fork and then brush on extra virgin olive oil before rubbing in the seasoning mixture.

 

STEP 3: 

Lightly coat the inside of the air fryer with oil spray, then place the pork loin in it.

 

STEP 4: 

This recipe will take about 36 to 45 minutes to cook the 3 lb pork loin (about 12 to 15 minutes per pound), flipping it over once during cooking for even results.

Using an instant read thermometer, check the internal temperature of your roast to make sure it is between 145°F (for medium) and 160°F (for well done).

 

STEP 5: 

After removing the pork loin from the air fryer, allow it to rest for 5 minutes before slicing. 

 

Spices That Go Well With Pork

Rosemary and thyme are both common Italian seasonings. Chili Powder, garlic powder, onion powder, cumin, and paprika add a bit of heat to the chili. Parsley provides a nice herbal flavor that balances out the spices. Brown sugar and cloves are a great way to add sweetness to the pork loin.

 

 

Cooking Temperatures And Times

There is a wide variety of pork loins available on the market, with some being thicker and meatier than others. Thicker loins will take longer than thinner ones, so it’s always a good idea to have a digital meat thermometer on hand.

There is a common misconception that pork needs to be cooked completely. This is incorrect, and it is perfectly safe to eat pork that has a slight pink blush to it.

Obviously you do not want it too pink, and definitely not rare! Remember, the pork will continue cooking while it rests.

 

What Is The Difference Between Pork Loin And Pork Tenderloin?

Pork loin and pork tenderloin come from different parts of the animal. So, despite their similar names, they are actually two very different cuts of meat. Pork loin is typically a tougher cut that is best suited for braising or slow cooking; pork tenderloin is a more lean cut of pork that is best suited for frying or grilling.

Lean and tender pork tenderloin comes from a muscle located along the backbone. It can be more expensive than other cuts of meat, but it’s worth it for its delicate flavor and texture.

Both cuts of pork will make a delicious pork roast. 

If you’re looking for other pork loin recipe, try my easy grilled pork loin!

If you’re looking for an easy pork tenderloin recipe (other than air fryer pork tenderloin recipe), try my easy grilled pork tenderloin!

 

An Easy Way To Make Pork Loin In The Air Fryer 

One of the benefits of using an air fryer for cooking is that it does all the hard work for you. For this recipe, simply season the meat and let the machine do its job.

The key to a successful dish is to follow the recipe closely and cook it for the correct amount of time. To cook the pork loin roast in an air fryer, cook it for 12 to 15 minutes per pound.

1.5 lb pork loin = 18 to 23 minutes

3 lb pork loin = 36 to 45 minutes

This is impressive: It takes less than 50 minutes to cook a 3-pound pork loin in an air fryer. Plus, you can prepare all of your favorite side dishes during that time frame.

 

Pro Tips – How Long To Cook Pork Loin In Air Fryer

The following pro tips will ensure that your pork loin is cooked to perfection in the air fryer the first time and every time! 

  • Reduce the amount of kosher salt in this recipe to 1/4 teaspoon if your spice mix already contains salt.

 

  • When cooking pork, it is important to use a meat thermometer to ensure that the pork reaches an internal temperature of 145 degrees F. This will help ensure that the pork is cooked evenly and safely.

 

  • After the pork has been cooked, it should be allowed to rest so that the juices can stay in. This will help keep the meat from drying out.

 

How To Store Leftover Cooked Pork Loin

If you have any extra pork roast, there is no need to waste it. You can easily use it in another meal or two.

It is important to cool cooked pork completely so that it can be sliced and stored in an airtight container or wrapped in plastic wrap in the refrigerator. Cooked pork will last for 3 to 4 days if properly stored.

Leftovers can be used as a delicious filling for pork loin sandwiches the next day. You can serve the meat cold, or reheat in the air fryer or in a pan for just 2 to 3 minutes.

There are a few different ways to reheat pork loin using an air fryer. One of my favorite ways is to reheat it at 370 degrees F for 3 minutes.

 

What Are Some Good Pork Loin Side Dishes?

When choosing an accompaniment for pork loin, it is important to consider the flavor profile of the meat and what type of sauce or rub it will be seasoned with. It may be sweet, tangy, or spicy.

 

Depending on what you’re serving with your pork loin, a side dish that complements the flavor will work well. Some favorites include green beans, creamy mashed potatoes, broccoli parmesan, lemon-herb couscous or baked mac and cheese.

 

The Importance of Allowing Meat to Rest After Cooking

If you’re cooking a large cut of meat, it’s important to let it rest before slicing. This will give the meat more juice and make sure that the slices are cooked evenly.

When meat is hot, the fibers contract and squeeze out the juices. Resting the meat will allow the fibers to relax and start to reabsorb any liquid that was released. If you cut the meat too early, you risk losing all of that flavorful juice and end up with a dish that’s dry.

 

Steps To Cook Frozen Pork Loin In The Air Fryer

STEP 1:

In a small bowl, Italian seasoning, garlic powder, onion powder, salt and pepper. Use a sharp knife to trim away any excess fat from the outside of the pork loin; then rub it all over with the seasonings.

 

STEP 2:

To prevent the pork loin from drying out while it is in the freezer, wrap it in plastic wrap and place it in a zippered bag.

 

STEP 3:

When you’re ready to cook, lightly coat the inside of the air fryer with cooking oil. Preheat the air fryer to 370 degrees Fahrenheit for 5 minutes.

 

STEP 4:

Place the frozen pork loin in the air fryer’s basket. Cook for about 60 minutes, flipping halfway through until it hits 145 degrees F internally.

 

STEP 5:

Transfer the pork loin to a cutting board and allow the pork rest for at least 5 minutes before slicing.

 

Steps To Reheat Pork Loin In The Air Fryer

Spray the air fryer with oil spray and then slice the pork loin to your desired thickness.

Place the pork loin slices in the basket of the air fryer and cook at 370 degrees F for 3 minutes, or until warmed through.

 

Frequently Asked Questions About How Long To Cook Pork Loin In Air Fryer

How long does it take to air fry a 3lb pork loin?

Using an oil spray, spritz the inside of the air fryer. Place the pork roast in the air fryer’s basket and cook for 12 to 15 minutes per pound, or until the internal temperature of the meat reaches 145 degrees F. It will take less than 50 minutes to cook a 3 pound roast. Drizzle some BBQ sauce over it for added flavor.

 

Is pork loin the same as pork tenderloin?

Pork loin is a larger cut than pork tenderloin. Pork loin cuts can be boneless or bone-in, whereas pork tenderloin is boneless. Because pork loin is a larger cut of meat, it benefits from a longer cooking time.

 

What makes a pork loin different from a pork roast?

Pork loin refers to a type of meat, whereas pork roast refers to the size. 

 

Is it safe to use aluminum foil in an air fryer?

Aluminum foil can be used in an air fryer as long as it is used safely and avoids covering critical components of your machine, which could cause uneven cooking and even damage. Use a small amount to cover the bottom of your basket or to wrap your food in.

 

How do you air fry pork tenderloin medallions?

In a shallow bowl, combine the bread crumbs. Pat the pork slices dry after dipping them in the crumbs. Place pork in batches on a greased tray in an air-fryer basket; spritz with cooking spray. Cook time is about 4 to 5 minutes per side, or until a thermometer reads 145 degrees F. 

 

Can cooked pork be a little pink?

A little pink is all right. The USDA has reduced the recommended cooking temperature for pork to 145 degrees F. This may cause some pork to appear pink, but the meat is still safe to eat at this internal temperature.

 

Do you preheat an air fryer?

In most cases, preheating helps your recipes achieve that crispiness we all love. Thick cuts of raw and frozen meat, such as frozen bone-in chicken breasts and ribeye steaks, benefit from preheating.

The manual is your best bet because the manufacturer has thoroughly tested the appliance.

 

What temperature do you cook boneless pork chops in an air fryer?

Preheat the air fryer to 400 degrees F. Spray each side of the pork chops with cooking spray and place in the air fryer basket once heated. Cook for 5 to 6 minutes before flipping and cooking for another 5 to 7 minutes, or until browned and crispy. Using a meat thermometer, determine the internal temperature to ensure it reaches 145 degrees F.

 

How long does it take to air fry sweet potatoes?

Rub sweet potatoes in a little olive oil and season with salt. Place the potatoes in a single layer in the air fryer. Cook for 30 to 45 minutes at 370 degrees F, or until fork-tender, turning once to ensure even cooking. 

 

Will parchment paper burn in air fryer?

Do not use parchment paper to preheat your air fryer. Always place food on top or the paper will catch fire.

When cooking just one frozen mozzarella stick in the air fryer, using parchment paper will not work. Place the paper into the air fryer and weigh it down with a suitable piece of food.

If you use parchment paper during pre-heat or not sufficiently weighted down, it’s liable to fly up into the heating element and burn.

 

How long to cook salmon in air fryer?

Preheat the air fryer to 350 degrees F (about 177 degrees C). Season each filet with garlic powder, paprika, salt, and pepper after rubbing it with olive oil. Place the salmon in the air fryer and cook for approximately 10 to 12 minutes, depending on thickness.

Using an instant read thermometer is the best way to tell whether salmon is done. Salmon should be cooked to an internal temperature of 145 degrees F in the thickest portion, according to the FDA. When the salmon reaches 135 degrees F, remove it from the air fryer and cover it to rest.

Try this quick smoked salmon recipe if you’re seeking a salmon recipe.

 

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