Looking for a delicious and easy meal idea? Potstickers are the perfect option! And thanks to this air fryer frozen potstickers recipe, you can make them right at home. This air fryer recipe is simple and straightforward, and it yields delicious results. Best of all, it only takes a few minutes to prepare.
How to Make Air Fryer Frozen Potstickers
You’ll need the following ingredients for this yummy and easy recipe :
Ingredients
– Frozen potstickers (Ling Ling, Tai Pei, Pagoda, Whole Foods, Costco, and Trader Joe’s are some of the best brands to look for)
– Ingredients for the dipping sauce (Optional)
– Vegetable oil spray. I recommend using Avocado oil, but extra light olive oil also works.
Some potstickers are wrapped in wheat flour, while others are wrapped in rice flour.
Wheat flour wrappers make the greatest frozen dumplings for air frying.
Rice flour wrappers are typically used for steaming dumplings. In the air fryer, they can get crispy, but they won’t brown well. Wheat wrapper dumplings, on the other hand, crisp up quickly and brown well.
Cooking time will be less for mini potstickers and dumplings with thinner wrappers (such as gyoza).
Although the air fryer may seem like an easy, convenient, and great way to cook, you should expect the cooking time to vary depending on the brand of air fryer you’re using. Always keep a close eye on the food you’re cooking the first time you make with an air fryer.
You can use this air fryer potstickers recipe for almost any type of dumpling.
I made this quick recipe using my Cosori Air Fryer and Ling Ling potstickers. The square basket gave me more space to cook these dumplings all at once.
Pork potstickers are my favorite (vegetable potstickers are also delicious), but this recipe will work for all!
Pork potstickers are a type of dumpling made with pork, cabbage, onion, water, green onion, soy sauce (water, wheat flour and soybeans), soybean flour and sugar mixed together with garlic salt and ginger pepper.
Step-by-Step Instructions for Air Fryer Frozen Dumplings
– Preheat your air fryer for 4 to 5 minutes at 380 degrees F.
– Cover your air fryer tray or basket with avocado oil or extra light olive oil spray.
– Place the potstickers in a single layer on the prepared tray. Stacking the dumplings is not recommended. Spray the potstickers liberally with cooking oil spray.
– To achieve even cooking in potstickers, it is important to keep them in an even layer.
– Cook for 5 minutes before shaking the basket and spraying with a bit more oil.
This, I’ve discovered, keeps them from drying out. If your potstickers do not appear to be dry, you can skip this step.
– Cook for a further 4 to 7 minutes, or until the potstickers are golden brown on top.
– If your potstickers aren’t crispy enough, flip them again and spritz them with oil.
– Allow the air fry potstickers to cool for 2 minutes after removing them from the basket.
What To Serve – Air Fryer Pot Stickers
Serve with your favorite dipping sauce, such as soy ginger sauce, on the side. There are a variety of other sauces to choose from, including hot chilli sauce, hoisin sauce, black rice vinegar, sweet chilli sauce, and peanut sauce.
Serve alongside any side dish:
– Fried rice
– Egg drop soup
– Air fried vegetables
– Green beans
– Salad
– Sweet potato fries
A sachet of dipping sauce is included with some potsticker brands. However, many of these have a high sugar content. It’s all a matter of personal preference and there is no right or wrong answer. However, making your own dipping sauce is the best way to give your crispy dumplings a healthy boost.
This is a quick and easy sauce that you can make while the dumplings are cooking. It takes only two minutes to prepare, and it’s perfect for topping off your potstickers.
In a mixing bowl, whisk together the soy sauce, maple syrup, garlic powder, rice vinegar, water and red pepper flakes. If desired, sprinkle sesame seeds on top.
Serve the potstickers with this dipping sauce and enjoy!
Air Fryer Frozen Potstickers, Gyozas Or Wontons
The following are the distinctions between the many types of Asian dumplings:
Potsticker is a type of dumpling that originated when a cook forgot about a jiaozi pan that was boiling. After the water drained, the jiaozi turned crisp and clung to the wok. Potstickers are frequently pan-fried, briefly steamed, and then pan-fried again these days.
Japanese Gyoza may have thinner wrappers and a finely chopped filling, but it’s quite similar to potsticker.
Wontons are a sort of Chinese dumpling with a thinner wrapper and less filling than jiaozi. Wontons are kind of thinly wrapped dumpling that is filled with minced meat or shrimp and boiled in a light broth or soup. Wonton wrappers are thin sheets of dough made from flour, water, and eggs.
Again, similar Japanese or Chinese dumplings can be found in the United States under different names. They did, however, have some minor discrepancies. While dumplings, potstickers, and wontons all have a lot in common, knowing what makes them different and how to prepare them at home will help you make sure that every dish you attempt is tasty.
I enjoy cooking all of my favorite frozen foods in the air fryer. I love to air fry chicken nuggets and egg rolls, which are part of my favorite recipes.
What are the Benefits of Air Fryer Frozen Potstickers?
– If you liberally spray your potstickers with oil, they will crisp up evenly every time.
– These potstickers cook quickly in an air fryer, and they are much healthier than deep frying. They taste delicious too!
– Air frying is my new favorite way to make crispy potstickers without having to worry about them sticking to the pan. Pan frying them has been a frustrating experience for me.
– There are times when I just want to eat without having to put in a lot of effort in the kitchen. If you’re looking for a delicious and easy way to prepare your potstickers, this air fryer dumplings recipe is perfect for you! Simply follow the steps outlined in the provided instructions and enjoy a delicious snack that’s sure to please.
Tips & Tricks About Air Fryer Frozen PotStickers
– No need to thaw the frozen potstickers. You can air fry them straight from frozen.
– Cook the dumplings in a single layer, not overlapping them, to ensure even cooking. If needed, cook the dumplings in batches.
– Coating the potstickers in oil will prevent them from becoming dry. Make sure your potstickers stays crispy and golden on the outside, while being cooked perfectly on the inside.
– To ensure crispy results and even cooking, preheat your air fryer before using. Less time will be required to cook your food in the air fryer.
– Cook time will vary depending on the size of your dumplings and your air fryer model. If they don’t turn brown after 6 to 8 minutes, flip them again and add a few more minutes.
– Cooking frozen food to 165 degrees F. (74 degrees C.) will ensure that it is safe to eat. Cooking frozen food to a specific temperature is important to maintain the food’s quality and prevent bacterial growth. A meat thermometer can help make sure the food is cooked to the correct temperature.
– Leftover potstickers can be stored in the fridge in an airtight container for up to four days, but they are best eaten straight away.
– Reheat dumplings in an air fryer at 350 degrees F. (177 degrees C.) for 2 minutes, flipping halfway through.
Frequently Asked Questions About Air Fryer Frozen Potstickers
What is the easiest way to separate a large bag of frozen dumplings?
You have a couple of options if you can’t gently separate them with your fingers.
My preferred way is smacking the bag roughly on a table, but this can result in broken dumplings. Break them apart carefully in a bowl of lukewarm water before patting them dry. Then, on a baking dish lined with freezer paper, refreeze in a single layer.
What is the best way to air fry frozen dumplings?
To air fry dumplings, all you need is some oil to apply over them. Do not thaw them. Cook for another 9 to 11 minutes at 380°F until golden brown. Cook the dumplings for a shorter period if you want them to be softer. Remove from air fryer and let them rest for about 2 minutes before serve.
Is it necessary to defrost potstickers before air frying them?
No. Save time and effort by air-frying frozen pot stickers without first thawing them.
Can you put parchment paper in an air fryer?
Most kinds of parchment paper can withstand temperatures between 420 and 450 degrees Fahrenheit, making it ideal for air fryer use. Silicone is applied on parchment paper, making it heat resistant, greaseproof, and nonstick.
Is cooking spray bad for air fryer?
Do not use aerosol spray cans in your air fryer. The aerosol cans have harsh agents that don’t work well with the coating on most baskets. It is good idea to invest in a quality oil mister such as EVO Oil Sprayer.
Can you air fry with olive oil?
Extra virgin olive oil is not an air fry-friendly oil because its low smoke point, but extra light olive oil can be used for air frying because of its high smoke point.
What are the calories in the ideal gourmet potstickers?
Perfect Gourmet Chicken Potstickers have 180 calories per 6 potstickers (4.2 oz).
Is it safe to use aluminium foil in an air fryer?
Yes, you can use aluminium foil in an air fryer as long as you do so safely and avoid covering critical parts of your machine, which could result in uneven cooking or even damage. Make sure you use just enough to cover the bottom of your basket or to wrap your food in it.
Is it safe to use paper towels in an air fryer?
You should never use paper towels in an air fryer. Paper towels can obstruct airflow, resulting in a fire or damage to your unit. Paper towels are flammable and should never be used in an air fryer during cooking, in addition to unevenly cooked food.
Is it possible to cook gyoza in an air fryer?
Straight from the freezer, frozen gyoza can be cooked in the air fryer. Cook for 9 to 12 minutes at 380 degrees F. Air frying gives them a greater flavour and crispier texture, plus it’s far healthier than deep frying.
Can you store leftover dumplings?
If you have leftover dumplings, store them in the fridge in an airtight contanier. Dumplings can last in the fridge for up to four days or in the freezer for up to two months.
Final Thoughts
Air fryer is a game changer. Air fryer is a great kitchen gadget to cook tasty foods. It’s perfect for making great appetizers. These crispy potstickers are a great appetizer and a quick snack.
Next time, if you can’t take out at your favorite Chinese restaurant, put the frozen potstickers in your air fryer. You can make crispy potstickers in just a few minutes! With just a tiny bit of oil, they will come out perfectly cooked and slightly crispy at the edge, and are ready to dip in your favorite sauce.
